our weekly menu using
for a truly authentic experience
Our Menu is completely gluten-free. we also have vegan and vegetarian options for all dishes
and are happy to accommodate any dietary requirements and allergies wHere possible.
PLEASE contact us for our catering menus.
Chilaquiles (Authentic Mexican NAchos)
Our truck made tortilla chips with a warm salsa, fresh salsa, cheese
and crema
Add:Barbacoa Pork
and crema
Add:Barbacoa Pork
Corn Chips And Salsa
Our truck made tortilla chips with fresh salsa
Tacos
A soft 11cm corn tortilla loaded with one of the below fillings and
topped with fresh salsas:
Crispy Chicken
Chipotle Potato
Fish (Barramundi)
Barbacoa Beef
Pork Carnitas
topped with fresh salsas:
Crispy Chicken
Chipotle Potato
Fish (Barramundi)
Barbacoa Beef
Pork Carnitas
Oaxacan Corn
Corn on the cob with morita mayo, Oaxacan cheese and chilli lime
salt
salt
Bolivian Chicken and papas
Chefs Bolivian fried chicken with crispy chipotle potatoes, Latin slaw
and morita mayo
and morita mayo
Panceta De Cerdo con arroz
Marinated pork belly with spiced rice, Latin slaw and salsa verde
Taquitos
Two large corn tortillas filled with one of the below fillings, rolled,
fried and topped with salsa, slaw and crema:
Barbacoa Pork
Sweet Potato
fried and topped with salsa, slaw and crema:
Barbacoa Pork
Sweet Potato
Churros
Chefs fresh made gluten free Spanish donuts served with truck
made caramel sauce
made caramel sauce
